Le Select

In October, we visited Le Select, a quaint French restaurant adjacent to my office. This restaurant is known for their repeating award winning wine list.



The atmosphere here is exactly what you'd expect from a classy French restaurant, with the upscale decor, prompt service, and tasty looking menu.



My aunt had the PAVÉ DE BŒUF « AU POIVRE », which is a centre cut filet with a peppercorn, brandy and cream sauce, and it was decadent. I had the GIGOT D’AGNEAU AU JUS, which is leg of lamb with lemon and rosemary sauce, and it too was mouth watering. The wine paring certainly lived up to the award winning status, however as we browsed the textbook they call a wine list, there was no prosecco by the glass, so we simply had to settle for cava, which brought me back to Barcelona in an instant.

Needless to say, this restaurant was thoroughly enjoyable and is a solid guarantee for a great evening anytime. Highly recommended!